Main Menu

Appetizers

Hummus
$12
Spinach, garlic, artichoke and hummus, cheddar
Crab, Artichoke & Spinach Dip
$17
Crispy baguette & whole wheat tortilla chips
Crispy Artichoke
$14
Di Stefano burrata, white peaches, watermelon, radish and preserved lemon cashew salsa verde
Cauliflower Wings
$15
Crispy tempura cauliflower florets & organic kale coulis
Roasted Brussel Sprouts
$14
Served with agave glazed bacon and dried cranberries. drizzled with aged balsamic

Kobe Sliders
$16
Grass fed beef patties, caramelized onion, tomato, pickle and horseradish aioli
Bone-In Wings
$15
Choice of sauce: buffalo, BBQ or teriyaki
Carrot & celery sticks, homemade ranch dressing
Fried Calamari
$18
Golden brown calamari rings and tentacles. served with Cajun aioli and marinara sauce
Street Tacos Trio
$17
One of each chicken al pastor, asada and blackened salmon with chef’s salsa

Niçoise Salad
$20
Tuna over lettuce with potato, beans, tomato, lettuce, olives with a lemon dressing lettuce, and olives, and finished with a lemon dressing
Grilled Cobb Wedge
$20
Romaine lettuce and watercress grilled chicken breast, cheese, hard-cooked eggs, tomato, avocado, and bacon with red wine vinaigrette
Chef’s
$20
Hard-boiled eggs, ham, turkey, chicken, bacon, tomatoes, cucumbers, and cheddar cheese, served on a bed of tossed romaine lettuce
Classic Cobb
$20
Romaine lettuce and watercress grilled chicken breast, cheese, hard-cooked eggs, tomato, avocado, and bacon with red wine vinaigrette

Asian Chicken
$19
Chopped chicken served over a fresh slaw & fresh spring lettuce served with a simple Asian vinaigrette w/ crunchy wonton sprinkled on top
Southwest Chicken
$19
Grilled chicken served over a salad with red bell peppers, tomatoes, fresh sweet corn, black beans, pepitas, pepper jack cheese, romaine lettuce, and tortilla chips or strips with a creamy avocado salsa dressing
Caesar
$19
Chopped romaine lettuce and homemade croutons tossed in a creamy dressing made with eggs, olive oil, lemon, parmesan, Worcester sauce and, anchovies
Kale Caesar
$19
Chopped kale with homemade croutons, tossed in a creamy dressing made with eggs, olive oil, lemon, parmesan, Worcestershire sauce, and anchovies

Linguine Shrimp Scampi Saute
$25
Tomato, capers, Italian seasoned Mexican prawns, accompanied with creamy wine sauce
Spaghetti Aglio E Olio
$18
Classic spaghetti with garlic and olive oil
Old Style Spaghetti & Meatballs
$22
Homemade marinara sauce with homemade meatballs served over spaghetti

Keto or gluten free add $3

Any of the below can be added to any of the above

Caprese
$3
Garlic, Roma tomatoes, fresh mozzarella, and basil leaves
Basil Pesto
$1
Basil pesto, fresh tomatoes, and mozzarella
Three Mushroom
$3
Three types of mushrooms, with ricotta and mozzarella cheese and just olive oil and garlic as the sauce
Hawaiian BBQ
$3
BBQ sauce, ham, pineapple, bacon, red onions, and fresh mozzarella cheese

Taco
$3
Taco-seasoned ground beef, refried beans, melted cheese,cilantro, and tomato
Veggie Lovers
$3
Fresh red and green peppers, spinach, onions sun dried tomatoes, mushrooms, & fresh mozzarella cheese
Meat Lovers
$5
Sausage, pepperoni, Canadian bacon, ground beef and fresh mozzarella cheese
Spinach Artichoke
$2
Mozzarella, pecorino, artichoke, spinach with cream sauce

Add Ice Cream $3

Ice Cream Sundae
$12
Vanilla or chocolate with our special hot fudge and homemade whipped cream
Apple Cobbler
$13
Served with vanilla ice cream
Seasonal Cheesecake
$12

1980 Main Street, Irvine, CA 92614
Validated Parking

Monday – Friday
Cafe: 8:00am-8:00pm
Bar: 11:00am-8:00pm
Restaurant: Lunch 11:00am-2:00pm
Dinner 4:00pm-8:00pm

Saturday
Cafe: 8:00am-5:00pm
Bar: 11:00am-3:00pm
Restaurant: Lunch 11:00am-3:00pm

Sunday
Cafe: 8:00am-2:00pm